How to prepare Fruit Salad


Fruit Salad

Total Time: 10 mins

Prep Time: 10 mins

Cook Time: 0 mins

Ingredients:

Servings: 15

1 (29 ounce) can peach slices , undrained
1 (20 ounce) can pineapple chunks , undrained
1 (3 1/8 ounce) box dry vanilla instant pudding mix
1 lb strawberry , stemmed and quartered
1 banana , sliced
1/2 pint blueberries
1 bunch grapes (I use the red ones)
1 -2 tablespoon sugar (optional)
Directions:
1
In a large bowl, combine peaches, pineapples, and vanilla pudding mix.
2
This includes the juices from the cans.
3
Mix well until pudding is dissolved.
4
Stir in strawberries, banana, blueberries, grapes, and sugar if desired.
5
Chill.
Read more: http://www.food.com/recipe/fruit-salad-66575#ixzz1kP1ngpHn

1 (29 ounce) can peach slices , undrained

1 (20 ounce) can pineapple chunks , undrained

1 (3 1/8 ounce) box dry vanilla instant pudding mix

1 lb strawberry , stemmed and quartered

1 banana , sliced

1/2 pint blueberries

1 bunch grapes (I use the red ones)

1 -2 tablespoon sugar (optional)

Directions:

1. In a large bowl, combine peaches, pineapples, and vanilla pudding mix.

2. This includes the juices from the cans.

3. Mix well until pudding is dissolved.

4. Stir in strawberries, banana, blueberries, grapes, and sugar if desired.

5. Chill.




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