October 28th, 2009 
knox This recipe features caraway seeds, which give a distinctive taste and aroma to this unusual prawn (shrimp) pulao. Serves 4 Ingredients: 450 gm frozen prawns (shrimp); ½ tsp saffron; 150 ml milk; 1 tsp chilli powder; 1 ½ tsp caraway seeds; 2 cinnamon sticks; 2 green cardamoms; 2 medium onions, sliced; 2 bay leaves; 1 [...]
October 27th, 2009 knox Serves 6-8 Ingredients: 200 gm masoor dhal; 1 tsp fresh ginger root, crushed; 1 tsp fresh garlic, crushed; ½ tsp turmeric; 1 ½ tsp chilli powder; 1 ½ tsp salt; 3 tbsp lemon juice; 850 ml water. To Garnish: 3 green chillies, finely chopped; fresh coriander leaves, chopped. Baghaar: 150 ml oil, 3 garlic cloves; [...]
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